Organic White Seaweed

Seaweeds have been one of the ingredients used in popular food for centuries in Asia. It is a source of minerals and vitamins that provides various health benefits. The sea vegetable is specially used in Korea, Japan, and China. White seaweed is one of the popular species that has numerous health benefits.

It is available in dried, fresh, powdered, and cooked forms. White seaweed has the ability to treat diabetes, obesity, radiation poisoning, and influenza. The minerals in this seaweed are calcium, magnesium, potassium, copper, zinc, selenium, iron, and iodine.

Health Benefits

• White seaweeds are very useful to lower blood pressure levels and promote heart health.
• It is rich in dietary fiber, which is a food source of beneficial gut bacteria. This bacteria will support gut health.
• The chemical components in the seaweed called fucoxanthin and carotenoid will help to reduce insulin resistance and support blood sugar control. So seaweed is good to treat diabetes.
• Seaweed has the anti-obesity effect, it helps to reduce excess fat and aids in weight loss.
• The minerals, vitamins, antioxidants, and amino acids of the seaweed helps to maintain the skin moistly, revitalized, and youthful.